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60±1 Steel Hardness

XINZUO F2 5″Utility Knife

Leave a Comment / Blade Shape, Knife Series, Utility Knife, XINZUO F2 /

F2 chef knife series features a blade made of 67 layers of high-quality Damascus steel with a high carbon content. It has been subjected to vacuum and frozen heat treatment to achieve a hardness of 60±1HRC. It also offers excellent corrosion resistance, rust protection and toughness. The blade has a unique inclined design that reduces drag and prevents food from sticking to it.

The handle is crafted from high-quality desert ironwood and black G10, which are hard, durable, non-slip and moisture-resistant. It is very light and comfortable and fits perfectly in your hand, making cutting easier and safer. The handle and blade have been carefully balanced to ensure optimal control and durability. The back of the knife is manually sanded and polished, which alleviates the pressure on your fingers.

The blade edges are extremely sharp and provide a perfect cutting effect, preserving the original flavor of the food.

XINZUO F2 5″Utility Knife Read More »

XINZUO F2 7″Nakiri Knife

Leave a Comment / Blade Shape, Knife Series, Nakiri Knife, XINZUO F2 /

F2 chef knife series features a blade made of 67 layers of high-quality Damascus steel with a high carbon content. It has been subjected to vacuum and frozen heat treatment to achieve a hardness of 60±1HRC. It also offers excellent corrosion resistance, rust protection and toughness. The blade has a unique inclined design that reduces drag and prevents food from sticking to it.

The handle is crafted from high-quality desert ironwood and black G10, which are hard, durable, non-slip and moisture-resistant. It is very light and comfortable and fits perfectly in your hand, making cutting easier and safer. The handle and blade have been carefully balanced to ensure optimal control and durability. The back of the knife is manually sanded and polished, which alleviates the pressure on your fingers.

The blade edges are extremely sharp and provide a perfect cutting effect, preserving the original flavor of the food.

XINZUO F2 7″Nakiri Knife Read More »

XINZUO F2 Bunka Knife

Leave a Comment / 8.5'' Chef Knife, Asian Knives, Blade Shape, Bunka Knife, Knife Series, XINZUO F2 /

F2 chef knife series features a blade made of 67 layers of high-quality Damascus steel with a high carbon content. It has been subjected to vacuum and frozen heat treatment to achieve a hardness of 60±1HRC. It also offers excellent corrosion resistance, rust protection and toughness. The blade has a unique inclined design that reduces drag and prevents food from sticking to it.

The handle is crafted from high-quality desert ironwood and black G10, which are hard, durable, non-slip and moisture-resistant. It is very light and comfortable and fits perfectly in your hand, making cutting easier and safer. The handle and blade have been carefully balanced to ensure optimal control and durability. The back of the knife is manually sanded and polished, which alleviates the pressure on your fingers.

The blade edges are extremely sharp and provide a perfect cutting effect, preserving the original flavor of the food.

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B32 3.5″Paring Knife

Leave a Comment / B32 Feng, Blade Shape, Knife Series, Paring Knife /

The blade is forged from high-quality 10Cr15CoMoV Damascus steel with 67 layers and a high carbon content. It undergoes vacuum and cryogenic heat treatment to achieve a hardness of 60±1HRC. This knife’s blade also boasts high resistance to corrosion and rust, as well as a toughness comparable to Japanese VG10 steel.

The blade has a unique inclined design that reduces surface friction and prevents food from sticking to it, enhancing your kitchen efficiency.

The handle is made of premium G10 black material, which is extremely hard, durable, non-slip and moisture-resistant. It is very light and comfortable, fitting perfectly in your hand and making cutting safer and easier. The ergonomic G10 handle provides optimal comfort and mobility for cutting any food.

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B32 5‘’Utility Knife

Leave a Comment / B32 Feng, Blade Shape, Knife Series, Utility Knife /

The blade is forged from high-quality 10Cr15CoMoV Damascus steel with 67 layers and a high carbon content. It undergoes vacuum and cryogenic heat treatment to achieve a hardness of 60±1HRC. This knife’s blade also boasts high resistance to corrosion and rust, as well as a toughness comparable to Japanese VG10 steel.

The blade has a unique inclined design that reduces surface friction and prevents food from sticking to it, enhancing your kitchen efficiency.

The handle is made of premium G10 black material, which is extremely hard, durable, non-slip and moisture-resistant. It is very light and comfortable, fitting perfectly in your hand and making cutting safer and easier. The ergonomic G10 handle provides optimal comfort and mobility for cutting any food.

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B32 7.3″Santoku Knife

Leave a Comment / 7" Santoku Knife, B32 Feng, Blade Shape, Knife Series /

The blade is forged from high-quality 10Cr15CoMoV Damascus steel with 67 layers and a high carbon content. It undergoes vacuum and cryogenic heat treatment to achieve a hardness of 60±1HRC. This knife’s blade also boasts high resistance to corrosion and rust, as well as a toughness comparable to Japanese VG10 steel.

The blade has a unique inclined design that reduces surface friction and prevents food from sticking to it, enhancing your kitchen efficiency.

The handle is made of premium G10 black material, which is extremely hard, durable, non-slip and moisture-resistant. It is very light and comfortable, fitting perfectly in your hand and making cutting safer and easier. The ergonomic G10 handle provides optimal comfort and mobility for cutting any food.

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B32 8.3″Carving Knife

Leave a Comment / 8.3" Carving Knife, B32 Feng, Blade Shape, Knife Series /

The blade is forged from high-quality 10Cr15CoMoV Damascus steel with 67 layers and a high carbon content. It undergoes vacuum and cryogenic heat treatment to achieve a hardness of 60±1HRC. This knife’s blade also boasts high resistance to corrosion and rust, as well as a toughness comparable to Japanese VG10 steel.

The blade has a unique inclined design that reduces surface friction and prevents food from sticking to it, enhancing your kitchen efficiency.

The handle is made of premium G10 black material, which is extremely hard, durable, non-slip and moisture-resistant. It is very light and comfortable, fitting perfectly in your hand and making cutting safer and easier. The ergonomic G10 handle provides optimal comfort and mobility for cutting any food.

B32 8.3″Carving Knife Read More »

B32 7.3″Cleaver

Leave a Comment / B32 Feng, Blade Shape, Cleaver, Knife Series /

The blade is forged from high-quality 10Cr15CoMoV Damascus steel with 67 layers and a high carbon content. It undergoes vacuum and cryogenic heat treatment to achieve a hardness of 60±1HRC. This knife’s blade also boasts high resistance to corrosion and rust, as well as a toughness comparable to Japanese VG10 steel.

The blade has a unique inclined design that reduces surface friction and prevents food from sticking to it, enhancing your kitchen efficiency.

The handle is made of premium G10 black material, which is extremely hard, durable, non-slip and moisture-resistant. It is very light and comfortable, fitting perfectly in your hand and making cutting safer and easier. The ergonomic G10 handle provides optimal comfort and mobility for cutting any food.

B32 7.3″Cleaver Read More »

B32 8.5”Bunka Knife

Leave a Comment / 8.5'' Chef Knife, B32 Feng, Blade Shape, Bunka Knife, Knife Series /

The blade is forged from high-quality 10Cr15CoMoV Damascus steel with 67 layers and a high carbon content. It undergoes vacuum and cryogenic heat treatment to achieve a hardness of 60±1HRC. This knife’s blade also boasts high resistance to corrosion and rust, as well as a toughness comparable to Japanese VG10 steel.

The blade has a unique inclined design that reduces surface friction and prevents food from sticking to it, enhancing your kitchen efficiency.

The handle is made of premium G10 black material, which is extremely hard, durable, non-slip and moisture-resistant. It is very light and comfortable, fitting perfectly in your hand and making cutting safer and easier. The ergonomic G10 handle provides optimal comfort and mobility for cutting any food.

B32 8.5”Bunka Knife Read More »

B32 8.5″Bread Knife

Leave a Comment / B32 Feng, Blade Shape, Bread Knife, Knife Series /

The blade is forged from high-quality 10Cr15CoMoV Damascus steel with 67 layers and a high carbon content. It undergoes vacuum and cryogenic heat treatment to achieve a hardness of 60±1HRC. This knife’s blade also boasts high resistance to corrosion and rust, as well as a toughness comparable to Japanese VG10 steel.

The blade has a unique inclined design that reduces surface friction and prevents food from sticking to it, enhancing your kitchen efficiency.

The handle is made of premium G10 black material, which is extremely hard, durable, non-slip and moisture-resistant. It is very light and comfortable, fitting perfectly in your hand and making cutting safer and easier. The ergonomic G10 handle provides optimal comfort and mobility for cutting any food.

B32 8.5″Bread Knife Read More »