XinZuo

Double Bevel

B30R 5″Utility Knife

This series of kitchen knives is made of 73 layers Damascus steel with 14Cr14MoVNb power steel. Since the crystals of the inner elements are uniform and consistent during melting, the knives are reliably produced with their sharpness and uniform texture. Powder steel (14Cr14MoVNb) has even steel core crystals, stable heat treatment, extremely low error rate, comfortable grinding and extremely high hardness. This powder steel has a high carbon content of 1.32%-1.42% and the rare metal niobium is added to improve the rust resistance and wear resistance of the steel.

Selected rivets made of natural rosewood and mosaic brass meet. The ergonomic and non-sliding solid wood handles are very comfortable and not easy to slide, which not only reduces fatigue during long-term use but also offers a perfect balance. You can control the cut safely and comfortably. The combination of traditional craftsmanship and modern alchemy technology creates high-quality knives that are suitable for food processing in different scenarios.

B30R 5″Utility Knife Read More »

B30R 6.8”Cleaver

This series of kitchen knives is made of 73 layers Damascus steel with 14Cr14MoVNb power steel. Since the crystals of the inner elements are uniform and consistent during melting, the knives are reliably produced with their sharpness and uniform texture. Powder steel (14Cr14MoVNb) has even steel core crystals, stable heat treatment, extremely low error rate, comfortable grinding and extremely high hardness. This powder steel has a high carbon content of 1.32%-1.42% and the rare metal niobium is added to improve the rust resistance and wear resistance of the steel.

Selected rivets made of natural rosewood and mosaic brass meet. The ergonomic and non-sliding solid wood handles are very comfortable and not easy to slide, which not only reduces fatigue during long-term use but also offers a perfect balance. You can control the cut safely and comfortably. The combination of traditional craftsmanship and modern alchemy technology creates high-quality knives that are suitable for food processing in different scenarios.

B30R 6.8”Cleaver Read More »

B30R 7″Santoku Knife

This series of kitchen knives is made of 73 layers Damascus steel with 14Cr14MoVNb power steel. Since the crystals of the inner elements are uniform and consistent during melting, the knives are reliably produced with their sharpness and uniform texture. Powder steel (14Cr14MoVNb) has even steel core crystals, stable heat treatment, extremely low error rate, comfortable grinding and extremely high hardness. This powder steel has a high carbon content of 1.32%-1.42% and the rare metal niobium is added to improve the rust resistance and wear resistance of the steel.

Selected rivets made of natural rosewood and mosaic brass meet. The ergonomic and non-sliding solid wood handles are very comfortable and not easy to slide, which not only reduces fatigue during long-term use but also offers a perfect balance. You can control the cut safely and comfortably. The combination of traditional craftsmanship and modern alchemy technology creates high-quality knives that are suitable for food processing in different scenarios.

B30R 7″Santoku Knife Read More »

B30R 8.5″Bread Knife

This series of kitchen knives is made of 73 layers Damascus steel with 14Cr14MoVNb power steel. Since the crystals of the inner elements are uniform and consistent during melting, the knives are reliably produced with their sharpness and uniform texture. Powder steel (14Cr14MoVNb) has even steel core crystals, stable heat treatment, extremely low error rate, comfortable grinding and extremely high hardness. This powder steel has a high carbon content of 1.32%-1.42% and the rare metal niobium is added to improve the rust resistance and wear resistance of the steel.

Selected rivets made of natural rosewood and mosaic brass meet. The ergonomic and non-sliding solid wood handles are very comfortable and not easy to slide, which not only reduces fatigue during long-term use but also offers a perfect balance. You can control the cut safely and comfortably. The combination of traditional craftsmanship and modern alchemy technology creates high-quality knives that are suitable for food processing in different scenarios.

B30R 8.5″Bread Knife Read More »

B30R 8.5”Chef Knife

This series of kitchen knives is made of 73 layers Damascus steel with 14Cr14MoVNb power steel. Since the crystals of the inner elements are uniform and consistent during melting, the knives are reliably produced with their sharpness and uniform texture. Powder steel (14Cr14MoVNb) has even steel core crystals, stable heat treatment, extremely low error rate, comfortable grinding and extremely high hardness. This powder steel has a high carbon content of 1.32%-1.42% and the rare metal niobium is added to improve the rust resistance and wear resistance of the steel.

Selected rivets made of natural rosewood and mosaic brass meet. The ergonomic and non-sliding solid wood handles are very comfortable and not easy to slide, which not only reduces fatigue during long-term use but also offers a perfect balance. You can control the cut safely and comfortably. The combination of traditional craftsmanship and modern alchemy technology creates high-quality knives that are suitable for food processing in different scenarios.

B30R 8.5”Chef Knife Read More »

PM8 6″Utility Knife

Allow us to introduce the PM8 series, a collection defined by its artful fusion of materials. At its heart lies a blade meticulously crafted from a synergy of 67 layers of top-tier Damascus steel, artfully enclosing a core of 10Cr15CoMoV steel. This core, forged from high-carbon stainless steel, stands as a widely favored choice within the realm of knife production. Revered for its remarkable ability to retain a keen edge, ward off corrosion, and endure the rigors of time, this steel boasts an impressive track record of resilience. What sets it apart is its remarkable toughness, an attribute that greatly contributes to the series’ exceptional performance and enduring charm.

The series also places a premium on ergonomics, evident in the thoughtful design of the handle. Crafted with user comfort in mind, the handle promotes a secure and comfortable grip, offering unparalleled mobility for effortlessly tackling various culinary tasks. Exemplifying these ideals, the handle is fashioned from high-quality desert ironwood—a material celebrated for its robust hardness, which in turn fortifies it against deformation and breakage. The handle’s non-slip nature and resistance to moisture further enhance its usability, setting the stage for an enjoyable and efficient cutting experience.

PM8 6″Utility Knife Read More »

PM8 7″Nakiri Knife

Allow us to introduce the PM8 series, a collection defined by its artful fusion of materials. At its heart lies a blade meticulously crafted from a synergy of 67 layers of top-tier Damascus steel, artfully enclosing a core of 10Cr15CoMoV steel. This core, forged from high-carbon stainless steel, stands as a widely favored choice within the realm of knife production. Revered for its remarkable ability to retain a keen edge, ward off corrosion, and endure the rigors of time, this steel boasts an impressive track record of resilience. What sets it apart is its remarkable toughness, an attribute that greatly contributes to the series’ exceptional performance and enduring charm.

The series also places a premium on ergonomics, evident in the thoughtful design of the handle. Crafted with user comfort in mind, the handle promotes a secure and comfortable grip, offering unparalleled mobility for effortlessly tackling various culinary tasks. Exemplifying these ideals, the handle is fashioned from high-quality desert ironwood—a material celebrated for its robust hardness, which in turn fortifies it against deformation and breakage. The handle’s non-slip nature and resistance to moisture further enhance its usability, setting the stage for an enjoyable and efficient cutting experience.

PM8 7″Nakiri Knife Read More »

PM8 7″Santoku Knife

Allow us to introduce the PM8 series, a collection defined by its artful fusion of materials. At its heart lies a blade meticulously crafted from a synergy of 67 layers of top-tier Damascus steel, artfully enclosing a core of 10Cr15CoMoV steel. This core, forged from high-carbon stainless steel, stands as a widely favored choice within the realm of knife production. Revered for its remarkable ability to retain a keen edge, ward off corrosion, and endure the rigors of time, this steel boasts an impressive track record of resilience. What sets it apart is its remarkable toughness, an attribute that greatly contributes to the series’ exceptional performance and enduring charm.

The series also places a premium on ergonomics, evident in the thoughtful design of the handle. Crafted with user comfort in mind, the handle promotes a secure and comfortable grip, offering unparalleled mobility for effortlessly tackling various culinary tasks. Exemplifying these ideals, the handle is fashioned from high-quality desert ironwood—a material celebrated for its robust hardness, which in turn fortifies it against deformation and breakage. The handle’s non-slip nature and resistance to moisture further enhance its usability, setting the stage for an enjoyable and efficient cutting experience.

PM8 7″Santoku Knife Read More »

PM8 8.5″Chef Knife

Allow us to introduce the PM8 series, a collection defined by its artful fusion of materials. At its heart lies a blade meticulously crafted from a synergy of 67 layers of top-tier Damascus steel, artfully enclosing a core of 10Cr15CoMoV steel. This core, forged from high-carbon stainless steel, stands as a widely favored choice within the realm of knife production. Revered for its remarkable ability to retain a keen edge, ward off corrosion, and endure the rigors of time, this steel boasts an impressive track record of resilience. What sets it apart is its remarkable toughness, an attribute that greatly contributes to the series’ exceptional performance and enduring charm.

The series also places a premium on ergonomics, evident in the thoughtful design of the handle. Crafted with user comfort in mind, the handle promotes a secure and comfortable grip, offering unparalleled mobility for effortlessly tackling various culinary tasks. Exemplifying these ideals, the handle is fashioned from high-quality desert ironwood—a material celebrated for its robust hardness, which in turn fortifies it against deformation and breakage. The handle’s non-slip nature and resistance to moisture further enhance its usability, setting the stage for an enjoyable and efficient cutting experience.

PM8 8.5″Chef Knife Read More »

PM8S 6″Utility Knife

This series of chef knives features a three-layer forged composite steel blade, with a traditional design and appearance. The steel core is made of 10Cr15CoMoV material, which contains various elements that enhance its properties. Chromium makes the knife resistant to rust and abrasion. Cobalt improves the steel’s wear resistance. Molybdenum keeps the blade sharp and durable. Vanadium is a rare element added to increases the wear resistance, toughness and sharpness of the steel.

The blade is crafted with traditional old techniques and professional process technology, making it not only beautiful, but also practical and functional. The core hardness of 60±1HRC ensures that the blade is durable and sharp. The blade undergoes vacuum heat treatment to stabilize its hardness.

The handle is made of high-quality redwood with a black buffalo horn. It has a classic Japanese octagonal design, which provides perfect balance, elegant performance and comfort. The handle has a slip-resistant design and minimizes hand fatigue after long-term use.

PM8S 6″Utility Knife Read More »